
Month: June 2019


Seasoned mushroom rice and Vegetables

EAT IN TOKYO – Pan Fried Pork

Pan-fried Noodle with Pork and Vegetables

Chocolate mousse

Pan-fried Soumen Noodle with Pork and Vegetables

Baked Pork UDON and Miso soup

EAT IN TOKYO – Apple pie and Vanilla ice cream
